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Forced Circulation Concentration Fruit Processing Plant 0.1 - 100 Ton Per Hour
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xProduct Details
| Evaporation Capacity | 0.1-100t/h | Effection | Single, Double, Three, Four, Five And Six |
|---|---|---|---|
| Machine Material | Food Grade SS | Evaporation Temperature | 45-75℃ |
| Heating Temperature | 65-80℃ | Delivery | About 70 Days |
| Highlight | Food Grade SS Fruit Processing Plant,Forced Circulation Fruit Processing Line,Forced Circulation Fruit Processing Plant |
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Product Description
0.1-100Ton Per Hour Forced Circulation Concentration Machine Fruit Powder Processing Line Fruit Processing Plant
Forced Circulation Concentration System Fruit Processing Line
Special equipment for puree enrichment, fully absorbing Italian technology, suitable for the heat-sensitive and high-viscosity materials of ketchup, continuous and low-temperature concentration under vacuum conditions. The concentration is automatically controlled, and the material is automatically discharged after reaching the set concentration
|
Rated evaporation capacity |
100L-100000L/H |
| Vacuum degree | -0.095MPa |
| Heating temperature | ~80 ℃ |
| Processing material | Fruits pulp puree powder |
| Heating source | Electricity Gas Steam |
| Control | PLC automatic control |
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