Fresh Mango Bottle Packing Fruit Juice Production Line 2 Tons Per Hour

UHTTubular Sterilizer

Ø Special tubular structure, specially used for juice materials;

Ø Production capacity: 0.5T/H;

Ø Material inlet temperature: 40℃~50℃;

Ø The material outlet temperature is less than 40℃;

Ø Sterilization temperature: 95℃~121℃;

Ø Sterilization time: 10S;

Ø Cooling water temperature <30℃

Ø The main features of the system are as follows:

Ø Rated processing capacity

Ø Cooling water consumption: 30 tons/hour, the water temperature is less than 30 degrees Celsius;

Ø Steam consumption: 150kg/H

Ø Compressed air; 1m3/min

Ø Installed capacity: 3.3KW,

Ø System pressure: about 50BAR

Ø One screw pump, one hot water pump, one CIP pump

Ø Front 100L material buffer tank;

Ø Plate Heat Exchanger, sealed water tank with sterilization pump

Ø Independent control cabinet, IP protection, man-machine interface PLC

Ø Siemens PLC, Siemens touch screen

Ø Schneider, Omron low voltage components, Japan Fuji temperature controller

Ø Taiwan AirTAC pneumatic components

Ø Steam valve group: pressure reducing valve, filter, regulating valve, globe valve, steam trap

air delivery

Ø SS304 for frame

Ø Matching fan

Three-in-one bottle washing, filling and sealing

Ø Output: 1000-2000 bottles/hour (330ML);

Ø The whole machine is made of 304 stainless steel, and the main motor is an imported variable frequency motor

Ø Wash bottle with pressure gauge

Ø Applicable bottle type: Diameter: Φ60-96mm.

Ø Applicable bottle height: 180-250mm

Ø The filling range is 300-500ml (the bottle mouth is the same, the locator must be changed)

Ø Filling accuracy: ±2mm

Ø Filling principle: micro negative pressure filling

Ø Can realize CIP cleaning function

Ø The inside of the rotating head is a magnetic mechanism, and the torque can be adjusted to ensure the qualified rate of sealing.

Ø Siemens PLC, Siemens touch screen

Ø Schneider low-voltage control appliances.

Ø Capping defect rate≤0.2%

Ø The efficiency of the whole machine is more than 95%