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Forced Circulation Concentration Fruit Vegetable Processing Line 100T/H
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xEvaporation Capacity | 100t/h | Effection | 6 Effects Available |
---|---|---|---|
Machine Material | Stainless Steel Food Grade | Evaporation Temperature | From 45 ℃ To 75℃ |
Heating Temperature | 65-80℃ | Delivery Days | 60-70 Days |
Highlight | 100T/H Fruit Vegetable Processing Line,Forced Circulation Fruit Processing Plant,PLC Control Fruit Vegetable Processing Line |
100Ton Per Hour Forced Circulation Concentration Machine Fruit And Vegetable Processing Line Fruit Processing Plant
Fruit and Vegetable Processing Line Forced Circulation Concentration System
Fully absorbed Italian technology for puree enrichment. It is suitable for the heat-sensitive and high-viscosity materials, continuous and low-temperature concentration under vacuum conditions. Its main part consists of heater, evaporation chamber, vacuum generating device , position mixing condenser, multi-stage water pump, water tank, circulating discharge pump and operating table
Rated evaporation capacity |
-100 Ton /H |
Vacuum degree | -0.095MPa |
Heating temperature | ~80 ℃ |
Processing material | Fruits pulp puree powder |
Heating source | Electricity Gas Steam |
Control | PLC automatic control |
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