Supermarket Tortilla Making Equipment
|Material||304 Stainless Steel||Powe||21kw|
|Warranty||1year||Feature||Low Energy High Speed|
Supermarket Tortilla Making Equipment,
Intellectualization Tortilla Making Equipment,
100kg/h Corn Tortilla Maker Machine
Customized High Speed Fully Automatic Plc Touch Screen Lavsh Bread Tortilla Making Machine Production Machine
1. The tortilla chips is a kind of snack made from corn powder. After being fried and flavored, crunchy triangle or other shapes chips can be made which is popular with children and adult.
2. Products: This line can be used to produce Doritos chips, snacks, cereals by adjusting the moulds from extruder;
|Raw materials||rice flour,corn, sugar, salt,oil water etc|
|voltage and power||380v/3 phase|
Tortilla, originally a corn flatbread, is one of the essential bread varieties that has been present in Mexican culture for thousands of years. The first tortilla was created out of the staple ingredient of indigenous cultures, the ubiquitous corn.
It was an ingredient used by the ancient Mesoamerican people, who would store the corn kernels and later process them to create masa, which was then formed into balls and hand pressed to create the familiar, round and thin tortilla. This ancient tradition is still present among some native Indian groups, who are excessively trained to perfect the art of making authentic tortillas.
The narrative of the tortilla has been inadvertently changed after the arrival of Spanish conquistadors to the area in the 15th century. The conquistadors brought their different culinary traditions, in which wheat played a crucial role, while the authentic corn was regarded as food of the plebeians.